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On May 22, 2023, the Hospitality and Tourism Study Program took part in a marketing activity (campus tour) with the theme “Education Product Knowledge Mixology” which was held at Bunda Mulia University and carried out in UBM’s The Master Kitchen Lab, the visiting school was Yusuf Christian High School and the present were students of grade 11. This activity was held by the UBM marketing team, the activity that took place was the practice of mixing caramel macchiato and melo xanthous drinks. Activities that take place continue to use health protocols. This activity was attended by 1 lecturer and 2 students from the Hospitality and Tourism Study Program, namely:
