Universitas Bunda Mulia (UBM) proudly sent one of its top students to compete in the semifinals of the Elle & Vire Young Chef Competition 2024. The competition, held on June 4, 2024, challenged participants to create a marble cake and a plated dessert within a three-hour timeframe. The creations were then displayed and presented to the judges.
UBM’s representative competed against 27 other participants from various academic institutions and the hospitality industry. Competing institutions included Trisakti, Podomoro, Pradita, APCA, AKPAR NHI Bandung, Politeknik International Bali, IPB Bali, Elizabeth International Hotel & Business School Bali, SMKN 57, and Akademi Sages Surabaya.
In addition, in the ELLE & VIRE PROFESSIONAL category, UBM’s Bachelor of Hospitality and Tourism Management (Hospar) program secured a golden opportunity to advance to the finals. This achievement was fully supported by faculty advisor Mr. Yudhiet Fajar Dewantara, who provided guidance and encouragement to the student throughout the competition.
This prestigious competition not only tested the culinary skills of the participants but also offered invaluable professional culinary experience. UBM hopes to achieve outstanding success in the upcoming final round.
